Capristo Luminarè Blend — A Story in Every Cup
Introducing The Luminarè Blend!
The name Luminarè means to illuminate, and like the first break of dawn over a distant mountain ridge, this blend was crafted to awaken both the senses and the spirit.
Our journey begins in the sun-drenched highlands of Brazil, where family-owned farms in Minas Gerais have cultivated coffee for generations. Here, Arabica trees grow in mineral-rich red clay soil under the steady warmth of the tropical sun. Each cherry is handpicked at peak ripeness, then naturally dried on raised beds, developing the caramel sweetness and chocolate undertones that form the foundation of Luminarè’s character.
From Brazil, the path winds north to the lush, mist-covered mountains of Papua New Guinea. In the fertile Wahgi Valley, smallholder farmers tend their Arabica trees with traditional methods, often passed down through village elders. The beans are washed in crystal-clear mountain streams and sun-dried, imparting a gentle fruit brightness and floral lift that balances the deeper notes in the cup.
To give Luminarè its spirited edge, we turn to the Central Highlands of Vietnam, where bold, full-bodied Robusta thrives in volcanic soil. These beans are grown with care, harvested in the cool early mornings, and meticulously processed to preserve their natural intensity. The Robusta lends a confident backbone — a hint of earthiness and a satisfying depth — that ensures Luminarè is not just a morning coffee, but a morning ritual.
When brought together, these origins create a radiant fusion: sweet Brazilian warmth, PNG’s vibrant nuance, and Vietnam’s robust spirit. Each sip is a reflection of the lands, the farmers, and the dedication behind the beans — a reminder that great coffee begins with great care.
Luminarè — your first light, your daily spark.
